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| Mr. Ray Wang | 
        Introduction
        Copper Hydroxide is used for for control of Peronosporaceae in vines, hops, and brassicas; Alternaria and Phytophthora in potatoes; Septoria in celery; and Septoria, Leptosphaeria, and Mycosphaerella in cereals.         
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Chemical Name: copper hydroxide (Cu(OH)2)
Formula: Cu(OH)2
Molecular Weight: 97.561
CAS No.: 20427-59-2
Structure:
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Description:
Appearance: new ones are slight blue, after a purchase become blue-green powder.
Melting Point: 80°C (decomp into CuO)
Stability: Difficult soluble in water. Decompose up 80°C.
Specification: 97%TC, 53.8%WDG, 37.5%SC, 77%WP
Uses: Pesticides for control of citrus canker, tomato early blight, cucumber angular leaf spot.